Deagidizer, tseem hu ua deoxidizing txuag hluav taws xob, yog cov tshuaj lom neeg ntawm cov hlau thiab oxygen, siv dej thiab ntsev ua catalysts. Thaum txhawb nqa cov tshuaj tiv thaiv nws tus kheej, nws tuaj yeem ua kom zoo nqus cov pa oxygen hauv cov hmoov ntim khoom noj khoom haus. Deagidizer tsis yog tshuaj lom thiab tsis muaj qab hau, deoxidless kom huv si, thiab siv txhua yam zaub mov noj, ua rau txhua yam khoom noj tshiab thiab cov zaub mov noj ua zaub mov noj. Nws kuj tseem muaj cov txiaj ntsig zoo rau lub sijhawm ntev thiab tiv thaiv xeb thiab tiv thaiv cov mildew thiab cov twj thiab meters.

Cov khoom tsis muaj

Cov tau txais daim ntawv thov ntawm Deagidizer

A. Suav thiab sab hnub poob ncuav mog qab zib
B. Nqaij qaib thiab cov tsiaj txhu cov nqaij: nqaij npuas kib, nqaij npuas tawv, nqaij ntses, nqaij hniav, ntxig os, thiab lwm yam.
C. Neeg txiv ntoo thiab ci noob: pistachios, macadamia txiv ntoo, almans, txiv ntseej, noob txiv laum huab xeeb, ntau-flaged taum, thiab lwm yam.
D. Cov Khoom Siv Tsis Qhuav: Quav Nqaij, Dried ntses, Squid shreds, shied cws, grilled ntses fillets, thiab lwm yam.
E. Lwm cov khoom lag luam roob: Tshuaj yej, seaweed, Longan, cov hnub ua kom qhuav, persimon ncuav, mov, thiab lwm yam.
F. Cov Khoom Kho Mob thiab Kho Mob: Suav Tshuaj Kho Khoom Siv, Khoom Kho Mob, Cov Khoom Kho Mob, Khoom Kho Mob, thiab lwm yam.
G. Cov khoom noj tsis yog khoom noj: cov khoom lag luam ua tub rog, cov phau ntawv, cov kab lis kev cai lij choj relics, luam yeeb, thiab lwm yam.
H. Tsiaj Pub: Nuv ntses kab nuv ntses, tus tsiaj pub.

Kev Siv ntawm Deagidizer

1. Thaum siv, muab cov khoom noj (cov khoom noj) ua ke nrog cov khoom ntim ntim khoom (sib xyaw ntim cov pa roj (sib xyaw
2. Lub deagidizer muaj 20 hom, 30 hom, 100 hom, 100 hom, thiab lwm yam, uas haum rau cov khoom sib txawv raws li tus nqi deoxidation.
3. Ua tib zoo mloog rau lub zog sib khi thiab sib khi zoo, thiab tsis txhob xau.
5. Tom qab qhib cov pob no, nws yog qhov zoo tshaj plaws los siv nws thiab ntim cov khoom tshwj tseg tsis pub dhau 1 mus rau 2 teev. Yog tias nws tsis tau siv lawm, thov ntiab tawm huab cua hauv lub hnab ntim khoom qub hauv lub sijhawm thiab rov ua kom tsis txhob tas sij hawm.
6. Nws tsis tuaj yeem yog microwaved lossis noj.
7. Deoxygenation khaws cia yog tsim nyog rau kev txuag cov rog-nplua nuj thiab cov zaub mov roj ntsha, thiab tsis haum rau cov khoom siv nrog cov dej siab.
8. Rau lub tshuab nqus tsev deoxygenation ntim txuag cia, yog tias nws yog rau kev khaws cia ntawm cov khoom tshiab, nws yuav tsum tau khaws cia ntawm qhov kub tsawg. Qhov ntsuas kub haum rau deoxidizer rau deoxygenation preservation feem ntau 5-40 degree. Yog tias nws qis dua -5 degree, lub deoxygenation khaws cov nyhuv yuav txo qis.